Ingredients

1 (8-ounce) can pineapple chunks in juice

1/2 cup firm packed brown sugar

4 tbsp soy sauce

4 tbsp red wine vinegar

1 tbsp cumin

1 1/2 tbsp cajun seasoning

1 1/2 tbsp garlic powder

2 tsp cayenne pepper

1 tsp black pepper

1 tsp salt

1 tsp onion powder

1/2 tsp thyme

2 tbsp hot sauce

2 tbsp lime juice

2 tbsp lemon juice

Directions

Mix all in a blender and blend well. If using with an injector, make sure to blend extra fine so your needle does not clog up.