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Prep time: 5 min
Cook time: 5 min.
Servings
This hot sauce is perfect for tossing with cooked chicken wings or serving as a dipping sauce. It packs a punch of heat balanced with tangy and slightly sweet flavors.
Ingredients
1 (3-ounce) bottle hot sauce
1/2 cup melted butter
2 tbsp water
4 tbsp maple syrup
1/4 cup brown sugar
1 tsp salt
Directions
Mix all ingredients in a saucepan and bring to a boil, then let cool. Toss with wings.
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