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Prep time: 5 min
Cook time: overnight
Servings 3
Matcha green tea chia pudding is a delightful and nutritious treat that combines the antioxidant-rich benefits of matcha with the fiber-packed goodness of chia seeds. This vibrant green pudding is not only visually appealing but also incredibly easy to make.
Ingredients
1 tsp vanilla extract
15 drops almond extract
50 gr organic chia seed
1 organic matcha green tea powder
2 sweetener Swerve
1 1/2 cups unsweetened almond milk
Directions
Simply mix chia seeds with your choice of milk, whether it's almond, coconut, or dairy, and add a teaspoon of matcha powder.
Sweeten the mixture with honey or maple syrup to taste, and let it sit in the refrigerator for a few hours or overnight. The chia seeds will soak up the liquid, creating a creamy, pudding-like texture.
Top it with fresh fruits, nuts, or granola for an extra layer of flavor and crunch. Perfect for breakfast, a snack, or even a healthy dessert, matcha green tea chia pudding is a versatile and delicious way to boost your energy and start your day on a high note.
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