Zucchini Noodles with Garlicky Shrimps

Prep time: 15 min

Cook time: 15 min

Servings: 4

1 - 100 gram

Healthy Shrimp Scampi with Zucchini Noodles. Easy, low-carb version of the classic shrimp pasta dish that's flavorful, quick to make, and so delicious!

Ingredients

500 gram Shrimp

500 gram zucchini

1 cup heavy whipping cream

3 tbsp parsley

30 gram tomatoes

1 cup parmesan, shredded

1/4 tsp black pepper

1/4 tsp sea salt

2 tbsp coconut oil

1 tsp onion powder

2 tsp minced garlic

1/2 tsp curry powder

1 tsp allspice

Directions

In a large skillet over medium heat, melt 1 tablespoon butter. Add shrimp and season with salt and pepper. Cook until shrimp is pink and opaque, about 2 minutes per side. Transfer shrimp to a plate. (Keep juices in skillet.)

Melt remaining butter in skillet then stir in garlic. Cook until fragrant, about 1 minute, then whisk in heavy cream. Bring to simmer, then stir in Parmesan, tomatoes, and parsley. Simmer until tomatoes have softened and mixture has thickened slightly, about 3 minutes.

Return shrimp to skillet and add zucchini noodles. Toss to combine and serve immediately.