Creamy Hazelnut Liquor
Prep time: 5 min
Cook time: 24 hour
Yield 2 fl ounce
Servings 20
Make after your Nutella Spread.
No sugar added
Low on Carb and Calories
Ingredients
200 gr homemade Nutella
200 mil heavy whip creme
400 milliliters unsweetened almond milk
1 tbsp monk sugar
3 tbsps Torain sugar free hazelnut syrup
1 tbsp Jordans skinny Mocha Syrup
150 milliliters Smirnoff vanilla vodka
Directions
In a pot, combine the liquid cream, milk, sugar and Nutella and stir all ingredients with a whisk until well combined. Cook over low heat until the texture is creamy. Remove the saucepan from heat and let cool, covering the cream with plastic wrap. As soon as it is well chilled, add the alcohol and stir with a whisk, until well combined. Pour the hazelnut creamy liqueur in a clean glass bottle and put it in the fridge. The next day it will already be delicious. Enjoy!