Southwestern Chili Lime Steak Salad

Prep time: 15 min

Cook time: 30 min

Servings: 3

Enjoy your flavorful and nutritious Southwestern Chili Lime Steak Salad! If you have any specific preferences or dietary needs, feel free to adjust the ingredients accordingly.

Ingredients

300 grams sirloin steak

1/2 tbs chili & lime spice

1 tsp salt and pepper

1 tbsp garlic & onion spice

Dressing

1/3 cup olive oil

1/4 cup water

1/3 cup lemon juice

10 grams cilantro

2 tsp garlic, minced

1/2 tsp sea salt

1/4 tsp ground cumin

1 tsp lemon pepper

1/2 tbsp Dijon mustard

2 tbsp Fage yogurt

Salad

150 grams Lettuce

90 grams cucumber

90 grams tomatoes

90 grams black beans

90 grams bell pepper

30 grams onion

120 grams avocado

1 cup fiesta corn

Directions

Whisk marinade ingredients together or pulse in a magic bullet, all except for the greek yogurt.

Season the Steak and grill until medium rare.

Slice steak into strips and prepare salad with leaves, tomatoes, avocado slices, black beans, corn and steak.

Prepare dressing with the 2 tablespoon greek yogurt; mix well to combine. Drizzle the creamy dressing over the salad.

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