Cheesy Meatball Skillet
Prep time: 20 min
Cook time: 30 min
Servings: 9
Ingredients
450 grams ground beef
1 egg
20 grams pork crumbs
1 tsp sea salt
2 cup shredded mozzarella cheese
2 tbsp parsley, chopped
1 tsp garlic powder
1.4 cup shredded parmesan cheese
680 grams basil marinara sauce
Directions
In a large bowl, combine the ground beef, garlic, parmesan, pork crumbs, egg, salt and pepper.
Mix together until blended.
Preheat the broiler, coat the bottom of a 9-inch skillet with cooking spray.
Form meatballs 50 gram each and place the meatballs in a single layer in the pan. Broil for 10 min. or until meatballs are cooked through and browned on top.
Drain off any fat in the pan. Pour the marinara sauce over the meatballs and sprinkle the cheese over the sauce. Broil for 5 minutes or until cheese is melted.
Sprinkle with parsley and serve.